Moms A Gourmet

Archive for November 7th, 2008

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What You Need:

• 2 C all-purpose flour
• 2 TBSP brown sugar
• 1 TBSP baking powder
• 1 1/4 tsp. pumpkin pie spice
• 1 tsp. salt
• 1 3/4 C milk
• 1/2 C pumpkin puree
• 1 lg. egg
• 2 TBSP canola oil

How to Make It:

1. Place the flour in a large mixing bowl.
2. Add the brown sugar and baking powder and toss to combine.
3. Sprinkle in the pumpkin spice and salt and toss again making sure all the ingredients are incorporated together.