Pasta with Peas and Prosciutto...

If you're new here, you may want to subscribe to my RSS feed For fun new recipes and articles to help you become a Gourmet too. Thanks for visiting! (Yields: 4) Ingredients: 1 lb fettuccine 4 tbsp unsalted butter 6 oz prosciutto, cut into julienne strips 2 tbsp all-purpose flour 2 cups whipping cream 1 cup cooked peas 12 tbsp freshly grated Parmesan 2 tbsp fresh chives, snipped 1 tbsp flat-leaf parley, chopped 1...

Spaghetti with Spinach Sauce...

(Serves 4 to 5 people) Ingredients: 1 lb spaghetti 2 cups spinach 1 cup vegetable broth ½ cup grated Parmesan cheese ¼ cup butter ½ cup milk Instructions: Cook the spaghetti according to package instructions. In the meantime, steam the spinach briefly until just wilted. In a small pan, heat the vegetable broth. Transfer spinach and broth into a blender. Add milk and Parmesan cheese and blend thoroughly until...

Be My Valentine’s Champagne Cocktail...

(Yields 1) Ingredients: 3 oz chilled good quality champagne ½ oz cognac 2 dashes Angostura Bitters 1 sugar cube Instructions: Place a sugar cube into a champagne flute and soak with the bitters. Add the cognac and fill the glass with champagne. Garnish with a lemon twist placed on the rim. Enjoy with your loved one! Social...

Slow Cooker Pork Pot Roast with Cranberries...

Ingredients: 4lb boneless pork roast 1 cup cranberries, finely chopped 1 tsp grated orange peel ¼ cup honey Salt and pepper to taste Pinch of ground cloves Pinch of ground nutmeg Instructions: Gently rub salt and pepper onto the pork roast, then place in the slow cooker. In a bowl, thoroughly combine the rest of the ingredients and pour over the top of the pork roast. Cover and cook on low heat for about 8 to 10...

Valentine’s Pear Dessert...

Ingredients: 2 cups water ¾ cup sugar 1 piece cinnamon stick (about 3”) 2 tbsp lemon juice 4 firm pears Sauce: ¼ cup cream (half-half) ½ cup sugar 1 oz unsweetened chocolate 2 tbsp butter 1 tsp almond extract Instructions: In a two quart microwave safe casserole dish, combine water, sugar, lemon juice and cinnamon. Microwave at HIGH (100% power) for 4 minutes, covered. In the meantime, pare pears, cut thin...