<?xml version="1.0" encoding="UTF-8"?><rss version="2.0"
	xmlns:content="http://purl.org/rss/1.0/modules/content/"
	xmlns:dc="http://purl.org/dc/elements/1.1/"
	xmlns:atom="http://www.w3.org/2005/Atom"
	xmlns:sy="http://purl.org/rss/1.0/modules/syndication/"
	>
<channel>
	<title>Comments for Moms A Gourmet</title>
	<atom:link href="http://www.momsagourmet.com/comments/feed" rel="self" type="application/rss+xml" />
	<link>http://www.momsagourmet.com</link>
	<description>Everyday mom shares ways to be a gourmet with little time and money</description>
	<pubDate>Tue, 06 Jan 2009 08:28:12 +0000</pubDate>
	<generator>http://wordpress.org/?v=2.7</generator>
	<sy:updatePeriod>hourly</sy:updatePeriod>
	<sy:updateFrequency>1</sy:updateFrequency>
		<item>
		<title>Comment on There’s More than One Way to Prepare a Thanksgiving Turkey by Kacey</title>
		<link>http://www.momsagourmet.com/theres-more-than-one-way-to-prepare-a-thanksgiving-turkey/comment-page-1#comment-124</link>
		<dc:creator>Kacey</dc:creator>
		<pubDate>Sat, 22 Nov 2008 21:20:39 +0000</pubDate>
		<guid isPermaLink="false">http://www.momsagourmet.com/?p=214#comment-124</guid>
		<description>Hey, we're a fried turkey family. And it means my dh fries the turkey outside, so I have extra oven space for all the other Thanksgiving goodies!</description>
		<content:encoded><![CDATA[<p>Hey, we&#8217;re a fried turkey family. And it means my dh fries the turkey outside, so I have extra oven space for all the other Thanksgiving goodies!</p>
]]></content:encoded>
	</item>
	<item>
		<title>Comment on Thanksgiving Dessert Ideas by Kayla</title>
		<link>http://www.momsagourmet.com/thanksgiving-dessert-ideas/comment-page-1#comment-122</link>
		<dc:creator>Kayla</dc:creator>
		<pubDate>Tue, 18 Nov 2008 22:19:11 +0000</pubDate>
		<guid isPermaLink="false">http://www.momsagourmet.com/?p=203#comment-122</guid>
		<description>Thanks for those tips! here are a couple of recipes I found from Snoop Dogg's wife, Shante.   That woman is always cooking on the show and it always looks so good! So I was excited to get my hands on a couple of her dessert recipes.  Enjoy!
http://www.eonline.com/on/shows/snoopdogg/recipes/index.jsp</description>
		<content:encoded><![CDATA[<p>Thanks for those tips! here are a couple of recipes I found from Snoop Dogg&#8217;s wife, Shante.   That woman is always cooking on the show and it always looks so good! So I was excited to get my hands on a couple of her dessert recipes.  Enjoy!<br />
<a href="http://www.eonline.com/on/shows/snoopdogg/recipes/index.jsp" >http://www.eonline.com/on/shows/snoopdogg/recipes/index.jsp</a></p>
]]></content:encoded>
	</item>
	<item>
		<title>Comment on Stewed Rhubarb Applesauce by Elizabeth</title>
		<link>http://www.momsagourmet.com/stewed-rhubarb-applesauce/comment-page-1#comment-56</link>
		<dc:creator>Elizabeth</dc:creator>
		<pubDate>Sat, 18 Oct 2008 14:19:47 +0000</pubDate>
		<guid isPermaLink="false">http://www.momsagourmet.com/?p=98#comment-56</guid>
		<description>Hi Tamara, 
What an interesting point that I didn't realize. I know the rhubarb acids can turn certain pots brown and shouldn't be used, but I didn't realize it made the rhubarb that much more "tart."</description>
		<content:encoded><![CDATA[<p>Hi Tamara,<br />
What an interesting point that I didn&#8217;t realize. I know the rhubarb acids can turn certain pots brown and shouldn&#8217;t be used, but I didn&#8217;t realize it made the rhubarb that much more &#8220;tart.&#8221;</p>
]]></content:encoded>
	</item>
	<item>
		<title>Comment on Deviled Eggs with a Twist by Kacey</title>
		<link>http://www.momsagourmet.com/deviled-eggs-with-a-twist/comment-page-1#comment-5</link>
		<dc:creator>Kacey</dc:creator>
		<pubDate>Sat, 20 Sep 2008 16:14:47 +0000</pubDate>
		<guid isPermaLink="false">http://www.momsagourmet.com/?p=20#comment-5</guid>
		<description>What a cool twist to deviled eggs. Must try this one for my husband...what with the hot sauce and crab meat, he'd love it.

&lt;abbr&gt;&lt;em&gt;Kaceys last blog post..&lt;a href="http://feeds.feedburner.com/~r/kaceyskeyboard/~3/397050807/"&gt;Forgotten Chores&lt;/a&gt;&lt;/em&gt;&lt;/abbr&gt;</description>
		<content:encoded><![CDATA[<p>What a cool twist to deviled eggs. Must try this one for my husband&#8230;what with the hot sauce and crab meat, he&#8217;d love it.</p>
<p><abbr><em>Kaceys last blog post..<a href="http://feeds.feedburner.com/~r/kaceyskeyboard/~3/397050807/">Forgotten Chores</a></em></abbr></p>
]]></content:encoded>
	</item>
	<item>
		<title>Comment on Deviled Eggs with a Twist by Paula</title>
		<link>http://www.momsagourmet.com/deviled-eggs-with-a-twist/comment-page-1#comment-4</link>
		<dc:creator>Paula</dc:creator>
		<pubDate>Sat, 20 Sep 2008 03:17:30 +0000</pubDate>
		<guid isPermaLink="false">http://www.momsagourmet.com/?p=20#comment-4</guid>
		<description>these sound really good, I'll have to try them soon</description>
		<content:encoded><![CDATA[<p>these sound really good, I&#8217;ll have to try them soon</p>
]]></content:encoded>
	</item>
	<item>
		<title>Comment on Creamy Summer Vegetable Delight by Deanna</title>
		<link>http://www.momsagourmet.com/creamy-summer-vegetable-delight/comment-page-1#comment-3</link>
		<dc:creator>Deanna</dc:creator>
		<pubDate>Fri, 19 Sep 2008 13:08:10 +0000</pubDate>
		<guid isPermaLink="false">http://www.momsagourmet.com/?p=22#comment-3</guid>
		<description>I like this blog, it helps me realize there are others that like to cook too. Keep up the good work.

&lt;abbr&gt;&lt;em&gt;Deannas last blog post..&lt;a href="http://ilovetocook2.blogspot.com/2008/09/where-would-i-be.html"&gt;Where would I be?&lt;/a&gt;&lt;/em&gt;&lt;/abbr&gt;</description>
		<content:encoded><![CDATA[<p>I like this blog, it helps me realize there are others that like to cook too. Keep up the good work.</p>
<p><abbr><em>Deannas last blog post..<a href="http://ilovetocook2.blogspot.com/2008/09/where-would-i-be.html">Where would I be?</a></em></abbr></p>
]]></content:encoded>
	</item>
</channel>
</rss>
