(Makes about 5 burgers)
Ingredients:
Instructions:
Before placing the grated apple into a large bowl, squeeze some of the juice out. Add onions, bread crumbs, ginger, rice, 3 tbsp rolled oats, green pepper, salt and pepper. Combine well and shape mixture into patties. Sprinkle with the remaining oats.
Heat 2 tbsp oil in a skillet and cook the burgers until golden brown, approximately 3 minutes per side.
Serve immediately in a burger bun.
