Posted by
Tamara in
Recipes,
Salads on
July 12, 2009 |
no responses
If you're new here, you may want to subscribe to my RSS feed For fun new recipes and articles to help you become a Gourmet too. Thanks for visiting!
What You Need:
- 3 large cucumbers
- 1 (6 oz) can tuna in water, drained well
- 2 hard boiled eggs, chopped
- 1/2 c celery, chopped fine
- 1 tbsp sweet onion, chopped fine
- 1/4 c mayonnaise
- 2 tbsp relish
- 1 tsp. lemon juice
- 1/4 tsp. pepper
- 1/2 c Cheddar cheese, shredded
How to Make It:
- Cut the cucumber in half longwise.
- Remove the seeds and cut the bottom so the cucumbers set flat.
- Place the tuna, eggs, celery and onion into a large mixing bowl.
- Stir slightly to help breakup the tuna.
- Add the mayonnaise and relish.
- Stir together until the mayonnaise is slightly smooth.
- Pour in the lemon juice.
- Sprinkle in the pepper.
- Stir to mix well.
- Sprinkle in the cheese and continue stirring until all the ingredients are incorporated together.
- Fill each cucumber half with the tuna mixture.
Cucumber boats can be filled with any type of salad. Egg salad, chicken salad or even ham salad make a great addition to any picnic.

Other Posts You May Enjoy