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St Patrick’s Day Lime Punch

Posted by Tamara in Drinks, Holiday, Recipes on February 28, 2010 | no responses

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Ingredients:

½ gallon lime sherbet, softened in fridge before using
2 liters Sprite or 7-up

Instructions:
With a hand mixer, blend softened sherbet and soda in a big punch bowl. Serve immediately or chill in the fridge until party time.

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