Sweet Red Apple Slaw

Posted by Tamara in Recipes, Sides on December 10, 2008 | no responses

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This is a great addition of color and flavor to add to a holiday meal or party. Bringing Christmas colors to the table with this yummy dish your guests will be excited to try this new festive dish.

What You Need:

1 lg. head of cabbage, shredded
4 carrots, shredded
2 medium sweet red apples, chopped fine
1 C mayonnaise
1/4 C sugar
2 T white vinegar
1/2 t salt
1/4 t pepper

How to Make It:

Place the cabbage in a large salad bowl.
Add the carrots and toss to combine.
Place the chopped apples in the bowl and toss again.
In a separate bowl, whisk together the mayonnaise, sugar and vinegar.
Sprinkle in the salt and pepper and whisk well to combine.
Pour the dressing into the cabbage mixture.
Toss with 2 forks to cover well.
Cover and refrigerate to chill through before serving.

Serving Size: 12

The apples add the sweetness along with color to this slaw. Onions can also be chopped and added along with cashews to make this slaw even better.