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Honey Mustard Turkey Breast Microwave Style...

If you're new here, you may want to subscribe to my RSS feed For fun new recipes and articles to help you become a Gourmet too. Thanks for visiting!What You Need: 1 (7 lb.) turkey breast, thawed 2 tbsp. unsalted butter 1/4 tsp. curry powder 1/2 tsp. ground ginger 2 tbsp. Dijon style mustard 1/2 C honey How to Make It: Place a plastic rack into a large deep sided microwavable dish. Place the turkey, breast side down, on...

Roast Turkey with Chestnut Watercress Stuffing...

What You Need: 6 bacon slices, chopped 1/2 lb. fresh chestnuts, peeled and chopped 1 C white bread crumbs 1 egg, beaten 1/2 bunch of watercress, chopped fine 1 1/2 tsp. salt, divided 1 1/4 tsp. pepper, divided 1 (10 lb.) whole turkey, thawed 3 tbsp. butter, room temperature How to Make It: Place the bacon in a skillet over low heat. When the bacon grease begins to build in the skillet add the chestnuts. This is a...

Citrus Butter Turkey...

What You Need: 1 (12 lb.) whole turkey, thawed 6 tbsp. unsalted butter, softened 1/2 tsp. salt 1/2 tsp. pepper 1 1/2 tsp. thyme Juice from one fresh lemon Juice from one fresh orange 1 onion, quartered 2 stalks of celery cut in large pieces 3 bay leaves 2 garlic cloves, unpeeled 2 C chicken broth How to Make It: Clean the turkey by removing the giblets and neck and running the turkey under cool water both...

Cornbread Stuffing...

Ingredients: ½ stick of butter 1 cup diced celery 2 cups diced onions 2 cups water 1 16 oz can of corn, drained 3 tablespoons chopped fresh parsley ½ teaspoon paprika ¼ teaspoon dried oregano 2 chicken flavored bouillons 6 cups crumbled cornbread ½ cup chopped pecans Dash of black pepper Preheat oven to 350F. Lightly grease a 2 ½ quart baking dish and set aside. This is a preview of Cornbread Stuffing. Read the full...

Lemon and Herb Roasted Turkey Sandwich...

Who says that sandwiches have to be boring and not super yummy. Sandwiches are always a great lunch here is one of our favorites to add something special to. What You Need: 1/4 c lemon juice 3 tbsp thyme 2 tbsp sage 1/2 tsp. black pepper 1 tsp salt 1 (4-5 lb.) turkey breast 2 (16 oz) cans low sodium chicken broth 8 slices of low carb bread Lettuce leaves Mayonnaise How to Make It: Wash and pat dry the turkey breast This...

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