Turkey Burger Pita Wraps

What You Need:

• 1/2 C of mayonnaise
• 2 t curry powder
• 1 lb. ground turkey breast
• 2 oz feta cheese with basil and tomato, crumbled
• 1/2 t salt
• 4 pita flat bread
• 8 red onion slices
• 8 spinach leaves

How to Make It:

1. Set the broiler to preheat.
2. Place the mayonnaise into a small mixing bowl.
3. Add the curry powder and mix until blended together well.
4. Place the ground turkey into a large mixing bowl.
5. Add 2 T of the mayonnaise mixture.
6. Sprinkle in the feta cheese.
7. Add the salt and mix until all the ingredients are well combined.
8. Make into 4 patties.
9. Place the patties on the rack of a broiler pan.
10. Broil 4 inches from the heat for 12 minutes being sure to turn the burger half way through the cooking time.
11. Spread the remaining mayonnaise mixture onto the pita bread slices.
12. Place a patty onto one side of the pita bread.
13. Add 2 slices of onion and 2 spinach leaves on top of the burger.
14. Fold the pita over the top of the burger.

Makes 4 servings

Preparation time:  approximately 10 minutes

Cooking time:  approximately 12 minutes

Total time:  approximately 22 minutes

Everyone will love these new style burgers.  Add some fried potatoes and a fruit salad and you have the making for a perfect  lunch.

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