Posted by
Tamara in
Updates on
February 21, 2009 |
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What You Need:
- 1 large sweet potato, sliced thin
- 1 TBSP olive oil
- Salt to taste
How to Make It:
- Preheat oven to 350 degrees.
- Place the sliced sweet potatoes on a cookie sheet in a single layer.
- Drizzle with the olive oil.
- Sprinkle with the salt.
- Bake 10 minutes, flip and continue baking another 2 minutes or until a light golden brown.
The salt on these chips is optional. If you prefer a little sweeter taste, sprinkle them with a little cinnamon before baking.
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